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Grounded Spices

Spices are majorly used in grounded form in day to day culinary activities. The whole spices are properly cleaned and graded and then grounded to powder form in clean and hygienic conditions. The grounded powder is further sieved and then packed in strong and clean bags as per buyer requirement.


Turmeric Powder

Turmeric Powder

Turmeric which is known for its warm and peppery flavor is commonly used in powdered form in day-to-day life. In India, vegetarian or non-vegetarian, no dish is complete without turmeric powder.

The various varieties of Turmeric are majorly differentiated on the basis of the producing area in India where they are grown. Each variety has a peculiar color shade and flavor. Powder made from Nizam variety turmeric has a yellowish shade where as those made from Cuddapa (Madras) variety of turmeric has a lemon yellow shade. The powder made from Rajapuri variety turmeric is known for its orange yellow shade and strong flavor

  • Standard Packing :- 25 Kg In HDPE Laminated Paper Bags or Jute Bags With Polybag Inside.
  • Quantity Stuffed in FCL :-20 FCL-19.00 M.Ton





Chilly Powder

Chilly Powder

Chilly is mostly used in its powdered form in day-to-day food as well as making various seasonings like Sauces, Chutneys & Pickles. Red chili powder is an indispensable ingredient in most Indian dishes.

The dried chilies which are brought from farms are sun dried till they become crisp after which they are grinded in 3 step process into fine powder. Generally one or two varieties of dried red chilies are blended together and pulverized into a fine powder on the basis of the desired color and the pungency of the powder.

  • Standard Packing :- 25 Kg In HDPE Laminated Paper Bags or 25 Kgs In Jute Bags With Polybag Inside.
  • Quantity Stuffed in FCL :-20 FCL-18.00 M.Tons






Crushed Chilly

Crushed Chilly

Chilly Crushed which are also widely called as Chilly Flakes or pizza chilies are semi-crushed form of whole chilies and are very commonly used throughout the world to as garnishing over pizzas and other bread be sprinkled over pizzas. They are preferably made form chilly whole after removing the stalks and has a seed content of 35-40 % in it.

  • Standard Packing :- 25 Kg In HDPE Laminated Paper Bags or 25 Kgs In Jute Bags With Polybag Inside.
  • Quantity Stuffed in FCL :- 20 FCL-12.50 M.Tons









Coriander Powder

Coriander Powder

Coriander Powder is widely used in almost every Indian Cuisine. Coriander Powder is prepared by grinding the high quality of matured sun dried coriander seeds in natural form. This assures a fresh taste and aroma to the dish to which these are added and makes the cuisine more relishing.

Other Information
  • Packaging Details: The standard packing for chilly crushed is 25 Kg in New Singe Jute Bags/Paper Bags.









Black Pepper Powder

Black Pepper Powder

Dried grounded pepper is one of the most common spices in European cuisine and has been known and prized since ages for its flavor and use as medicine for number of health problems especially as a anti acid and for digestion. It is used in processed meats and also added to fruit cakes ginger bread and light seasoning of fresh fruit.

  • Standard Packing :- 25 Kg In HDPE Laminated Paper Bags or 25 Kgs In Jute Bags With Polybag Inside.
  • Quantity Stuffed in FCL :- 20 FCL-18 M.Tons











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